Vegetarian Taco Burgers Yields 12-15 burgers 2 cups taco-flavored TVP (texturized vegetable protein)* 1 Tbs. dried oregano 1 tsp. cayenne 1 tsp. salt 2 cups boiling water 6 eggs ½ c. whole-wheat flour OR ½ cup oat flour (whiz a cup of oats in the blender) ½ onion chopped Oil for… Read more“Vegetarian Taco Burgers”
Sharing Stories, Spreading Hope
